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Kutereka Cooking

Written by Clare Verbeek, Thembani Dladla, Zanele Buthelezi

Illustrated by Kathy Arbuckle, Ingrid Schechter

Translated by Maria M. Dikuua, Servasius M. Ndjunga

Language Thimbukushu

Level Level 1

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Ame kuhendurura katofure.

I peel the potatoes.

Ame kutetaghura makapishi.

I chop a cabbage.

Ame kukeyaghura karote.

I grate the carrots.

Ame kuyogha makunde.

I wash the beans.

Ame kukeyaghura dingadi.

I cut the butternut.

Ame kutetaghura rwidhi rosipinasi.

I chop the spinach.

Nawe kutetaghura mayanga.

My mom chops the onions.

Mayanga kunidiritha pakughatetaghura.

Onions make me cry when they are chopped.

Written by: Clare Verbeek, Thembani Dladla, Zanele Buthelezi
Illustrated by: Kathy Arbuckle, Ingrid Schechter
Translated by: Maria M. Dikuua, Servasius M. Ndjunga
Language: Thimbukushu
Level: Level 1
Source: Cooking from African Storybook
Creative Commons License
This work is licensed under a Creative Commons Attribution-NonCommercial 3.0 International License.
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